The Wine and Flavors Route of the Romagna Hills invites you to explore the region through its tastes, traditions, and warm hospitality.
Tenuta La Rotta enjoys a privileged location for discovering wineries, olive mills, farmhouses, and local shops where you can savor the true gastronomic soul of Romagna.

What to Do Along the Wine Route

• Visit historic wineries and taste local wines such as Sangiovese di Romagna, Albana DOCG, and Trebbiano.

• Participate in food trailswhere cheeses, cured meats, extra virgin olive oil, honey, and piadina take center stage.

• Explore hilltop villages like Bertinoroknown as “the balcony of Romagna,” where every glass of wine celebrates local hospitality.

• Book guided experiences:from sunset tastings to vineyard tours.

How to Get There from Tenuta La Rotta

• By carreach the first stops in less than 30 minutes, including Faenza, Forlì, and Bertinoro. Routes are well-marked and lead you through rolling hills and panoramic views.

• With guided tours or private experiences:on request, we can suggest or arrange bespoke visits to the region’s best wineries.

Tips and Curiosities

• The Wine Route is active year-round, but autumn and spring offer extraordinary colors and flavors.

• Many wineries also offer lunches or aperitifs in the vineyards,perfect for a slow and authentic experience.

• In Bertinoro, it’s traditional to invite travelers to drink wine at the “columns of hospitality,”a symbolic gesture of Romagna’s welcoming spirit.